Strawberry Tiramisu

Love no-bake summer desserts? This strawberry tiramisu is for you! It features layers of ruby red strawberries, tender ladyfingers, and cream.

This post is in partnership with DeLallo – their Ladyfingers are perfect for this recipe! Strawberry tiramisu! I tested this recipe multiple times to get it just right, and I’m so excited to share it with you in time for the Fourth of July. I think it’s the perfect dessert for summer celebrations. It’s no-bake (because who wants to turn their oven on right now?!), it’s PACKED with fresh strawberries, and the luxe layers of fluffy ladyfingers, berries, and cream make it feel super impressive. This recipe is fairly simple to make, but heads up that it needs to chill for…

TO THE RECIPE >>>>

Hugo Spritz

I love sipping a Hugo spritz on a hot day! Made with prosecco, elderflower liqueur, and fresh mint, this Italian cocktail is floral and refreshing.

Have you ever tried a Hugo spritz? This Italian cocktail is bubbly and bright, with floral notes from elderflower liqueur and herbal depth from fresh mint. It’s just as refreshing as an Aperol spritz, its better-known cousin, but it doesn’t have any of Aperol’s bitterness. Instead, it’s lightly sweet and delicate. It’s one of my favorite cocktails to sip on a hot summer day—always on a patio, and preferably in Italy…though more likely in my own backyard. Luckily, this Hugo spritz recipe is easy to make with 5 ingredients, so it couldn’t be simpler to mix up at home. Hugo…

TO THE RECIPE >>>>

Strawberry Banana Smoothie

This classic strawberry banana smoothie recipe is a delicious healthy breakfast or snack! It's sweet, creamy, and super refreshing.

In the last few weeks, I’ve made this strawberry banana smoothie recipe more times than I can count. Now that it’s summer, my whole family has been having it for breakfast almost every morning. Thick, creamy, and sweet, it’s super refreshing on a hot day. This strawberry smoothie recipe couldn’t be simpler to make. It calls for a handful of basic ingredients and comes together in the blender in less than 5 minutes. It’s the kind of thing you can easily pull off for breakfast on a busy weekday morning (yes, even if you have a toddler running around!) or…

TO THE RECIPE >>>>

Tom Collins Cocktail

This Tom Collins recipe is easy to make with gin, lemon juice, simple syrup, and club soda. Served over ice, this classic cocktail is bright and refreshing.

It’s probably not surprising that I love a Tom Collins cocktail. This sparkling gin drink is only one step removed from homemade lemonade, after all. Made with gin, fresh lemon juice, simple syrup, and club soda, it’s bright, fizzy, and super refreshing. Plus, because it’s a long drink, meaning that the alcohol is mixed with a good amount of soda water, it’s not as strong as some other cocktails. This makes it perfect for sipping on a hot summer day. If you’re new to making cocktails at home, I think this Tom Collins recipe is a great place to start. You…

TO THE RECIPE >>>>

7 Layer Dip

Based on my mom's classic recipe, this 7 layer dip is a perfect party appetizer or game day snack. Serve with tortilla chips for dipping!

7 layer dip might be my favorite party appetizer of all time. If you’re not familiar, this delicious dip combines creamy refried beans with zesty avocado, taco-spiced sour cream, tangy cheddar cheese, and loads of fresh fixings. It’s like bean dip meets guacamole meets pico de gallo and more. I mean, come on—pass the tortilla chips, please! This classic 7 layer dip recipe is based on my mom’s. She made it for every party and gathering when I was growing up, which meant I spent many of those parties and gatherings next to the snack table, piling a little paper plate with…

TO THE RECIPE >>>>

How to Make Iced Coffee

Learn how to make iced coffee at home! Easy to customize with any milk or sweetener, this recipe is just as delicious as iced coffee from a coffee shop.

Iced coffee is my favorite way to start a warm spring or summer day. Sorry, hot coffee—when the temps are high enough, only the iced stuff will do. In the last few years, iced coffee drinks have exploded in popularity. But I find that people often get them at coffee shops instead of making them at home. This iced coffee recipe is here to change that! It’s SO simple, you can customize it with your favorite milk or sweetener, and it’s more affordable than ordering iced coffee out. If you’re an iced coffee fan, give it a try. I think you’ll…

TO THE RECIPE >>>>

Easy Fruit Dip

This fruit dip is creamy, flavorful, and lightly sweet. Easy to make with 5 ingredients, it's perfect for parties, picnics, and as a healthy snack!

Meet our new favorite fruit dip recipe! I’m firmly of the mind that there are very few ways to improve fresh fruit (it’s already delicious!), but this fruit dip might be one of them. I first started making it for my son Ollie, but it didn’t take long for me to start making it for myself too. I think it’s a perfect healthy snack. It’s fairly satisfying, thanks to a base of Greek yogurt and peanut butter, and it’s also delicious, with a smooth, creamy texture and sweet, nutty flavor. Since we’re heading into summer, I’ll also mention that this…

TO THE RECIPE >>>>

Negroni

This Negroni recipe is easy to make with equal parts gin, Campari, and sweet vermouth. It's a delicious, classic cocktail—bitter, citrusy, and sweet.

A Negroni is one of Jack’s favorite summer cocktails. If I’m sipping an Aperol spritz or a glass of white wine (or even better, rosé), there’s a good chance he’s enjoying this classic Italian drink. He’s not the only one who’s a fan—the Negroni cocktail became a bit of a (ok, a major) trend in the last few years, so I thought it was about time we shared a recipe here, especially now that we’re heading into summer. You can find our go-to Negroni recipe below. This classic recipe is easy to make with 4 ingredients, and it has a boozy,…

TO THE RECIPE >>>>

35 Easy Memorial Day Recipes

Our best Memorial Day recipes! We've rounded up summer salads, sides, dips, desserts, and more—everything you need for a delicious cookout.

The unofficial start of summer is just a few days away—it’s time to plan your Memorial Day menu! I’ve rounded up our best Memorial Day recipes below. They include fresh appetizers, salads, side dishes, drinks, desserts, and more. They’d all be perfect for a Memorial Day cookout…and cookouts all summer long. I know I’ll have many of these recipes on repeat this summer. I hope you also find some you love! Memorial Day Appetizer Recipes Antipasto Platter Bring an Italian vacation to your own backyard with this aperitivo-inspired platter! It’s loaded with marinated mozzarella balls, gigante beans, olives, and more.…

TO THE RECIPE >>>>

Blondies Recipe

We can't get enough of this easy blondie recipe! Made with brown butter, the blondies have a rich, caramel-like taste and perfect chewy texture.

This blondie recipe is one of my new favorite desserts! No offense to brownies, but I might like these blondies…better? They have a dense and chewy texture and a warm, butterscotch-y flavor from brown butter, brown sugar, and a generous splash of vanilla. White chocolate chips give them creamy pockets of sweetness, and walnuts add delicious crunch. These blondies are super simple to make (1 bowl! 8 ingredients!), so they’re a great dessert to whip up whenever you’re in the mood for something sweet. I’m also planning to make them for picnics and potlucks throughout the summer. They’re nice and…

TO THE RECIPE >>>>

How To Brown Butter

What's better than regular butter? Brown butter! Its toasty, nutty flavor adds delicious depth to baked goods. Learn how to make it with this simple guide!

Learn how to brown butter! I’m always a fan of simplicity when it comes to baking. But for the right recipe, even I will admit that pulling out an extra pan and taking a few minutes to brown butter is worth it. Brown butter has a rich, nutty scent and toasty flavor—think butterscotch. When you add it to baked goods like chocolate chip cookies and blondies, it packs in all that toasty, nutty goodness, making your treats taste extra-delicious and complex. Browning butter intimidated me for years, but with the right equipment (a light-colored pan is KEY!), it’s actually super easy.…

TO THE RECIPE >>>>
A food blog with fresh, zesty recipes.
Photograph of Jeanine Donofrio and Jack Mathews in their kitchen

Hello, we're Jeanine and Jack.

We love to eat, travel, cook, and eat some more! We create & photograph vegetarian recipes from our home in Chicago, while our shiba pups eat the kale stems that fall on the kitchen floor.

✈️ Book discounted air tickets now